July Dumpling Workshops
Fish & Co. is collaborating with Vanessa ‘The Hungry Chook’ Miles in Artisan Lane at the Tramsheds on Wednesday 2nd & Thusrday 10th May, 2018. Both workshops run from 6:30-8:30pm. Vanessa [...]
The Ultimate Fish On Valentines Day at Fish & Co
It’s supremely delicious, Australian and sustainable – it’s Glacier 51 Toothfish and it’s on the menu for Valentines Day. Every fish has a story …but nothing can rival the [...]
Fun & Seriously Tasty Dumpling Workshops At The Tramsheds
Learn How To Make Dumplings! Our workshops are fun, interactive and hands on. Fish & Co. is collaborating with Vanessa ‘The Hungry Chook’ Miles in Artisan Lane at the Tramsheds on Wednesday [...]
Do Something Different For Valentines Day - DIY Dumpling Dinner
Do something different with your special someone this year for Valentines Day – Learn How To Make Dumplings! Fish & Co. is collaborating with Vanessa ‘The Hungry Chook’ Miles in Artisan [...]
Shuck Like A Star This Christmas
Oyster farmer and director of Signature Oysters, Ewan McAsh will be at Fish & Co. this Saturday 25th November from 11am -2pm. He will be demonstrating how to perfectly shuck and taste his [...]
Fish & Co. Pop Up in Artisan Lane
Fish & Co will be running a sustainable seafood Pop Up in Artisan Lane this weekend – 14th & 15th October 11am – 2pm. Mexican Fish Tacos $12 Poached Prawn Rolls $12 both [...]
Learn How To Make Dumplings Like A Pro
Fish & Co. is collaborating with Vanessa ‘The Hungry Chook’ Miles in Artisan Lane at the Tramsheds for a DIY Seafood Dumpling Workshop Dinner.
DIY Dumpling Dinner
Fish & Co. invites you to join Vanessa ‘The Hungry Chook’ Miles in Artisan Lane at the Tramsheds for a DIY Dumpling Dinner. You’ll be rolling, filling and folding your way to dinner [...]
Lets Make Dumplings From Scratch
Fish & Co. is hosting two 'hands on' seafood dumpling workshops led by Vanessa Miles from The Hungry Chook. Vanessa will teach you how to make seafood dumplings from scratch: hand make wrappers, [...]